The flavor of this dish is incredible. It was overwhelming approved by the Kitchen Crew AND my son has asked that I make it for his next company party. Now that's one big seal of approval. Enjoy!
Author: Donna Brown
My family loves this recipe, This is what they ask for all the time. Wonderful served with mashed potatoes.
Author: Vicky Arnold
Wow, these boneless pork chops extremely easy to prepare and delicious. The lemon pepper gives the pork chops a nice little kick of spice and citrus zest. Garlic and basil add an Italian flair and flavor....
Author: Claudine Tijerina
I love swiss steak that you can cut with a fork. This recipe can be made in the oven, in a crock pot or on top of the stove depending on how low or slow you cook it. You know it's done when you can "cut...
Author: Katrina Freed
One night, trying to figure out something different for dinner, I came up with this. I'd had national chain pizzas like this but mine is a little different and made with what I had on hand. :)
Author: Nancy Gregory
These chops are so juicy and delicious! The ginger really adds some great flavor without being too overpowering. The black pepper gives the perfect amount of heat. Not only are they delicious, they are...
Author: Ashley Muller
This recipe is from the Colonial Park United Methodist Church cookbook in Memphis, TN. There's no date on the cookbook, but I remember my mother being the editor for it when I was in high school, so late...
Author: Pamela Rappaport
This recipe is easy, and it works well with chicken as well as pork chops
Author: Lillian Nixon
I saw this recipe on Facebook a few times, and each time it was from a different food blog. It had nearly all positive comments from those who had tried it. It looked good, so I decided to give the recipe...
Author: Vickie Parks
Although I'm not a venison eater, my family and friends say this melts in your mouth and very flavorful!
Author: Jacki Meyers
This was an easy recipe to pop in the oven on Sundays after church. And these pork chops are good, too.
Author: Kathie Carr
Voted Members' Choice!This recipe always seems to be a unanimous hit!
Author: Cassie *
I wanted to make something quick today. I came up with this.It came out delicious! . I don't usually make things like this,but I was amazed at how yummy it came out. It is a great complete dinner.Pork,stuffing,and...
Author: Nor Mac
Found an old cookbook in the attic and this recipe jumped out at me. It looks just like the swiss steak my mother used to make. I can't wait to try it and I just KNOW it's going to be great! 03-21-16
Author: Ellen Bales
We like these burgers cooked out on the grill. I have a large family, so we double it. You may also substitute catsup if you don't have any bbq sauce on hand.
Author: LaVinnia Sullivan
Sal Ramos cooked this one skillet steak dish for the food brokers at the wholesale produce market in Los Angeles Unknown source
Author: Lynnda Cloutier
I made this for my kids and I.. but I had so much left over that I ended up giving a plate to my neighbors and a friend tried left overs. My neighbors said that it was so good.. It was tender enough that...
Author: Crystal Russell
My ex mother in law who is a fabulous cook and a wonderful woman whom I adore taught me how to make this tender swiss steak.
Author: Laura Yoder
This healthier version for chicken fried steaks is just as good or better as the real deal!
Author: Kevin Anthony
It calls for cubed steak instead of round steak, so there's no need to pound the meat. I just dip and coat the beef, then cook it in my cast-iron skillet. A TOH RECIPE.
Author: Debra Russell
With some experimenting. I made this marinade for grilling steak. I have used this marinade on Sirloin steak and London Broil. I absolutely love the combination of flavors. The marinade makes the steak...
Author: Nor Mac
Even though this calls for bone in thick chops, Boneless works just as well, I made this on special occasions like anniversaries. I found this in a old cook both I had ,My husband fell in love ( with me...
Author: Carolyn Stallings
Since my husband was burned out with rice while serving in the U.S. Air Force...We usually serve over Cream Potatoes...
Author: Jewel Hall
I'VE SEEN COKE USED IN MANY RECIPES. I THINK THIS RECIPE WOULD WORK ON ANY KIND OF MEAT. LOOKING FORWARD TO USING THIS ON MY BEEF ROAST I HAVE IN THE FREEZER.
Author: Kimi Gaines
Need a super easy dinner? These Crock Pot ranch pork chops are it! Made with only 3 ingredients, it's a set it and forget it recipe. After cooking in the slow cooker, the pork chops are fall-apart tender....
Author: tim russell
Your family will love this country fried steak. Its delicious! I used to make it, but over the years, my husband has taken over the job of country fried steak chef, so we often debate who's is the best....
Author: Amy H.
Steak n Shake is a favorite resturant in our house and a friend gave me this recipe. We NO LONGER order Chili mac when we go to Steak n Shake...this is soooo much better!
Author: Michelle McBeath
This recipe has been posted for play in CQ-3 - New York. Found at website: http://abcnews.go.com/abcnewsnow/GMANow/story?id=6402436&page=1 For this dish, you will need a boneless, 20-ounce, prime rib-eye...
Author: Baby Kato
Sweet and sour pineapple sauce provides the theme for this steak dinner. Sprinkle with macadamia nuts for added flavor and crunch..
Author: NIKKI SMITH
My mom makes the greatest swiss steak ever. Its easy but kind of involved in the am. We serve it with mashed potatoes or egg noodles! You will love it-the meat is so tender it literally falls apart under...
Author: Jax Ziegler
This steak kabobs recipe is super simple and delicious! Marinating the meat and veggies overnight is what gives these babies a lot of flavor. The meat becomes super tender and the veggies are delicious....
Author: Aurora McBee
This has been a stand-by since we were children, and currently when there is a need for some comfort food. I love cube steak, especially when it is simmered in tomato, onion gravy. You can serve the steak...
Author: Pat Morris
I learned to make this while living in a co-op dorm at college, years ago. :) We each had to cook 1 day a week and we found simple, quick, and yummy recipes that made it easy for us, even during finals...
Author: Kathie Carr
This marinade works well with any meat and is great for meat that is for the grill.
Author: Richard Hoover
This cheesesteak recipe is super easy to prepare! Throw it in the Crock Pot in the morning, and your house will smell amazing all day while it's cooking. The meat is very tender and the flavor is fabulous....
Author: Lana Bade
This is a recipe my whole family loves. It is very easy and so yummy with either egg noodles or rice. I have even made this while camping with great success.
Author: Tracy Ashbeck
If you think your deer, elk or moose steak is a little tuff, try this recipe. I got this recipe from my mother-in-law, Beverly. She is a Wonderful cook.
Author: deb baldwin
After trying these tasty pork chops, we want to come to mamaws too. Browning the boneless chops adds some flavor and cooking them in the slow cooker makes them juicy and tender. Easy to prepare, they are...
Author: Bernice Mosteller
Everyone in my family loves the recipe and I'm sure yours will too! Easy to make and very delicious!
Author: samantha farmer
Found this recipe written down in my kitchen, not sure where I found it or where it came from, but it was delicious!
Author: Heather Longacre
Creamy pork chops with lots of mushrooms, goes great with mashed potatoes. This is a recipe I've made many times and its amazingly good! Its from a foodie named Skystone from Boeme, TX. That picture is...
Author: Lillian Russo
My Mom made this a lot, it has such a good smell it leaves in your house! Such a good tangy taste, great for something different for dinner.
Author: Amanda Holman
This recipe came from a Rival Crock Pot booklet from the 1970's that I tweaked to my own preference. One of my family's favorite meals. Pork will be so tender you can cut it with a fork. Photos are from...
Author: Sheila M
The late Dave Chasen, founder of the famous Beverly Hills restaurant that bears his name, developed this unusual treatment for New York steak which produces a rich, tender and memorable main dish
Author: Lynnda Cloutier
I used to work at the Dairy Queen many years ago. This is the way we did our steak fingers for the Steak Finger baskets. They were made up ahead and kept in the freezer and cooked when ordered. These are...
Author: Gail Welch
There's nothing better than grilling steak when the weather is warmer and the marinade for this flank steak is excellent. It gives the meat a great smoky flavor and nicely tenderizes the meat. After the...
Author: Angie Robinson
I was very pleasantly surprised at how nicely this came together. It is super easy, not terribly expensive and the end result is delicious. It is a very warm, inviting and comforting meal. My family loved...
Author: Connie Ottman
This is an old Polish Recipe... that was given to my grandmother Mabel Kennedy Sullivan from a friend of hers from the Boston Store in Chicago in 1918, after Mabel married her hero husband Frank B. Sullivan...
Author: Colleen Sowa